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Vice President Food Safety, Quality Assurance and Animal Welfare, A&W Food Services of Canada Inchttp://www.zwc.ca/speakers/Angela GriffithsVice President Food Safety, Quality Assurance and Animal Welfare, A&W Food Services of Canada Inc<div class="ExternalClassE8309C6DEC014366ACE64004CFB8D571"><p>​Angela joined A&W Food Services in June 2016 as the Vice President of Food Safety, Quality Assurance and Animal Welfare. Angela also leads A&W’s Doing What’s Right Strategy and environmental initiatives in our 1025+ restaurants. Prior to joining A&W, Angela held the position of Director of Innovation for UL Supply Chain and Sustainability from 2010 to 2016, and prior to that held various director and executive positions in environmental, conservation and consulting firms including the Vancouver Aquarium, The Sheltair Group, Clean Nova Scotia and Jacques Whitford. In August 2021, she joined the Board of Recycle BC and currently Chairs the Governance Committee. </p><p>Angela holds a Bachelor of Science from the University of Western Ontario, a Master of Science in Microbiology and a PhD in Resource Management and Environmental Studies from the University of British Columbia.<br></p></div>http://www.zwc.ca/speakers/SpeakerPhotos2022/AngelaGriffiths.pngGP0|#e0e20ba5-b299-460d-a880-bbe1e69bec24;L0|#0e0e20ba5-b299-460d-a880-bbe1e69bec24|Angela Griffiths;GTSet|#c31bcefc-bba8-4775-8a91-82f54b19d6e1;GPP|#93a21b23-c8e7-45c9-89aa-1864f4fcd24eAngelaGriffiths